100% Off Coupon - Healthy Home Cooking: Recipes and Techniques

What you’ll learn

I’m going to guide you through a number of recipes that simplify essential cooking techniques, so you can learn them in real time!
Section 1: We’ll talk about essential kitchen Equipment and supplies. I’ll also walk you through basic knife skill techniques.
Section 2: Chicken Basics. You’ll learn how to break down a chicken and how to prepare an essential stock.
Section 3: Pasta. You’ll learn how to make fresh pasta and I’ll guide you through a recipe to make delicious butternut ravioli.
Section 4: Dough. You’ll learn to make an easy bread dough. Then, I’ll show you how to use it to create a delicious, cast Iron pizza.
Section 5: Pan Roasting. I’ll show you how to pan roast meat to perfection and side dishes to teach you what to serve them with.
Section 6: Roasting. In this section, we’ll look at roasting and how to enhance the flavor of root vegetables.
We’ll consider colorful presentation to make your meals more visually appealing. You’ll also learn to make a flavorful pesto.
Section 7: Simple Sauces. In this section, you’ll learn an easy recipe for a healthier Hollandaise Sauce and we’ll cook a delicious salmon fillet.
I’ll teach you about Blanching, an essential cooking technique that makes the most of young, fresh vegetables.
Next, we’ll learn how to customize a homemade mayonnaise to fit your dish. Lastly, I’’ll show how to make a wonderful blueberry compote to pair with pancakes.
Section 8: Playing with Texture. In this lesson, we’ll make the most of simple ingredients and get creative with texture.
Section 9: Tasty Midweek Meals. This section will run you through a few easy, delicious meals.. We’ll focus of getting maximum flavor with minimal effort!
Section 10: Dinner Party Idea. I’ll teach you how to Slow cook meat until tender and how to achieve a crispy pork crackling.
You’ll also learn to make easy, flavorful pickled vegetables!
Lastly, we’ll create a decadent chocolate ganache tart to satisfy your sweet tooth!

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